Nutrition and Dietetics English Courses
All department courses offered at Siteia Campus
Erasmus Coordination: Tsikalakis George
Course | Code | ECTS | Semester | Lecturer |
| Food Chemistry and Analysis | ΥΔ3008 | 6 | Winter/Spring | Aspasia Spyridaki |
| Nutrition and Metabolisms II (Macronutrients) | 8000.1.128 | 6 | Winter/Spring | Georgios Fragkiadakis |
| Food Microbiology and Hygiene | 8000.1.129 | 5 | Winter/Spring | Georgios Fragkiadakis |
| Environmental Resources and Food Production | 0809.2.007 | 4 | Winter/Spring | Georgios Tsikalakis |
| Nutritional Supplements and Supplementary Medicine | 8000.1.192 | 2 | Winter/Spring | Georgios Fragkiadakis |
| Nutrition Through the Lifecycle I | 0809.3.002 | 4 | Winter | Christoforos Papandreou |
| Nutritional Research Methodology | 0809.3.006 | 2 | Winter | Theodora Mouratidou |
| Clinical Nutrition II | 0809.6.001 | 6 | Spring | Anastasia Markaki |
| Nutritional Epidemiology | 0809.6.005 | 4 | Spring | Theodora Mouratidou |
| Food Processing and Quality Control | 0809.6.006 | 6 | Spring | Vasileios Raikos |
Download the full course-outline syllabus for the Department of Nutrition and Dietetics Sciences: