Nutrition and Dietetics English Courses
Course’s Title |
Code |
ECTS |
Lecturer |
Contact |
Semester |
| Food Chemistry and Analysis | 8000.1.1193.0 | 6 | ASPASIA SPYRIDAKI | aspaspyridaki@hmu.gr | Winter/Spring |
| Nutrition and Metabolisms II (Macronutrients) | 8000.1.128.0 | 6 | Georgios Fragkiadakis | fragkiadakis@hmu.gr | Winter/Spring |
| Food Microbiology and Hygiene | 8000.1.129.0 | 5 | Georgios Fragkiadakis | fragkiadakis@hmu.gr | Winter/Spring |
| Clinical Nutrition II | 8000.1.130.0 | 6 | ANASTASIA MARKAKI | anmarkaki@hmu.gr | Spring |
| Nutritional Epidemiology | 8000.1.131.0 | 4 | THEODORA MOURATIDOU | tmouratidou@hmu.gr | Spring |
| Environmental Resources and Food Production | 8000.1.133.0 | 4 | GEORGIOS TSIKALAKIS | gtsikalakis@hmu.gr | Winter/Spring |
| Nutritional Supplements and Supplementary Medicine | 8000.1.192.0 | 2 | Georgios Fragkiadakis | fragkiadakis@hmu.gr | Winter/Spring |
| Food Processing and Quality Control | 8000.1.194.0 | 6 | VASILEIOS RAIKOS | vraikos@hmu.gr | Spring |
| Nutrition Through the Lifecycle I | 8000.1.195.0 | 4 | CHRISTOFOROS PAPANDREOU | papchris@hmu.gr | Winter |
Contact Person: Tsikalakis George, Erasmus Cordinator, email: gtsikalakis@hmu.gr