Nutrition and Dietetics English Courses

Course’s Title

Code

ECTS

Lecturer

Contact

Semester

Food Chemistry and Analysis 8000.1.1193.0 6 ASPASIA SPYRIDAKI aspaspyridaki@hmu.gr Winter/Spring
Nutrition and Metabolisms II (Macronutrients) 8000.1.128.0 6 GEORGIOS FRAGKIADAKIS fragkiadakis@hmu.gr Winter/Spring
Food Microbiology and Hygiene 8000.1.129.0 5 GEORGIOS FRAGKIADAKIS fragkiadakis@hmu.gr Winter/Spring
Clinical Nutrition II 8000.1.130.0 6 ANASTASIA MARKAKI anmarkaki@hmu.gr Spring
Nutritional Epidemiology 8000.1.131.0 4 THEODORA MOURATIDOU tmouratidou@hmu.gr Spring
Environmental Resources and Food Production 8000.1.133.0 4 GEORGIOS TSIKALAKIS gtsikalakis@hmu.gr Winter/Spring
Nutritional Supplements and Supplementary Medicine 8000.1.192.0 2 GEORGIOS FRAGKIADAKIS fragkiadakis@hmu.gr Winter/Spring
Food Processing and Quality Control 8000.1.194.0 6 VASILEIOS RAIKOS vraikos@hmu.gr Spring
Nutrition Through the Lifecycle I 8000.1.195.0 4 CHRISTOFOROS PAPANDREOU papchris@hmu.gr Winter

Contact Person: Tsikalakis George, Erasmus Cordinator, email: gtsikalakis@hmu.gr